Fruit Preparations

Fruit Preparations are made from fruit (normally 60%, but ranging from 40 to 70% depending on requirement), pectin and sugar. They can be supplied with or without fruit pieces and there are both bake and freeze stable types available.

Fruit preparations are ideal for yoghurts, yoghurt drinks, ice-cream and bakery applications (eg pie fillings).

Kanegrade has over 25 types of Fruit Preparation to choose from, including the more typical Apple, Apricot, Blackcurrant, Peach, Passion-fruit, Plum and Cherry, as well as more exotic options such as Strawberry-Rhubarb, Tangerine, Forest Fruits and Pomegranate.

Packing size is typically 20kg aseptic bag-in-box. Organic alternatives are available for most fruits.

To enquire about these products please click on Enquiry.

 
Kanegrade is a 25-year established, major supplier of food ingredients to industry both in the UK and globally.

Operating from a 40,000 sq ft. UK-headquarters, with offices in Poland, Dubai, Germany and India, we supply many blue-chip producers and niche manufacturers alike, with a commitment to competitive pricing and service excellence.