Spray-Dried Vegetable Powders
Spray dried powders are on carriers, usually maltodextrin. The vast majority of the carriers we use are free from genetically modified organisms. Their applications include: Soups, Sauces, Gravy, Stock Cubes, Flavourings, Seaonings, Health Drinks, Flavours, Dietary supplements.
Air-Dried Vegetable Powders
Air-dried powders contain only 100% vegetable and no carrier is used.
Their applications include: Sauces, Savoury Biscuits, Coatings, Snack Seasonings, Dry Mixes, Soups, Casseroles, Marinades, Gravy, Dips, Soft Cheese, Bread, Pasta.
Roller-Dried Vegetable Powder/Flakes
The applications for these flakes include: Baby Food, Bread, Soup, Marinades, Coatings, Dry Mixes, Casseroles and Sauces.