ESTERS
Also known as Distillates or Aromas, Fruit Esters are made from condensing the volatiles during the concentration process, resulting in a liquid with extremely high concentration of fruit aroma. These can be used in flavour production or directly in beverages to dramatically
boost flavour.
Our ester flavours:
| Apple Esters | Apricot Esters | Banana Esters |
| Blackberry Esters | Blackthorn/sloe Esters | Blackcurrant Esters |
| Blueberry Esters | Cherry-sour Esters | Cranberry Esters |
| Elderberry Esters | Gooseberry Esters | Mango Esters |
| Passionfruit Esters | Pear Esters | Peach Esters |
| Pineapple Esters | Plum-red Esters | Raspberry Esters |
| Redcurrant Esters | Strawberry Esters | + Others |
PREPARATIONS
Fruit Preparations are mixtures of real fruit with a pectin-based, sweetened carrier to provide a pourable mixture which can be used as a filling, sauce or topping. They are highly customisable with the percentage fruit, sweetness and colour adjusted to each requirement.
PACK TYPES
- Aseptic Bag-in-box: 20/25Kg
- Jerry Cans: 20/25Kg
- Drums: 200-265Kg
- IBCs: 1000-1250Kg
- Tanker Loads: 10 to 20 tonne
Make an enquiry
If you would like more information on our Fruit Purees & Purees Concentrates click here to complete an enquiry form, or you can email us directly: info@kanegrade.com
